Gooey chocolate fudge brownies

Name: Gooey chocolate fudge brownies
Cuisine: British
Ingredients: 200 g unsalted butter; 200 g dark chocolate (chopped fine) - I used Lindt; 175 g brown sugar; 3 medium eggs whisked; 75 g plain flour; 30 g cocoa powder; Pinch salt; Handful white chocolate buttons (optional)

Gillie @thenaturalfoodie

Cotswolds

Delicious, gooey, chocolatey and moist. And definitely best served warm 💕 #stayingathome #brownies #chocolate #brownierecipe

Gillie @thenaturalfoodie

Cotswolds

Delicious, gooey, chocolatey and moist. And definitely best served warm 💕 #stayingathome #brownies #chocolate #brownierecipe

Saved

Ingredients

200 gunsalted butter
200 gdark chocolate (chopped fine) - I used Lindt
175 gbrown sugar
3medium eggs whisked
75 gplain flour
30 gcocoa powder
Pinchsalt
Handfulwhite chocolate buttons (optional)

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Steps

1

Preheat oven to 180 (fan). Oil a 8 inch ceramic / oven proof dish. Place butter and chocolate chips in a heatproof bowl, microwave in 30 second bursts until melted. Stir until smooth.
2

Add sugar and eggs then mix well until smooth. Add flour, cocoa and salt and stir until smooth. Stir in chopped chocolate. Then pour into oven proof dish.
Bake for approx 20-25 mins until fudgy and gooey in the middle. 30 mins for slightly more well done.
3