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Adobong Pusit
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A picture of Adobong Pusit.

Adobong Pusit

Mica Marcelo
Mica Marcelo @cook_21249761

Adobong Pusit

Mica Marcelo
Mica Marcelo @cook_21249761
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Ingredients

  • 1/2kilo pusit (sliced)
  • Garlic (minced)
  • Onion (sliced)
  • Ginger (sliced)
  • 1 pcgreen chilli (sliced)
  • 2 tbspsOyster sauce
  • 1/2 cupSoy sauce
  • 1/4 cupVinegar
  • 1 tbspsugar
  • Salt & pepper
  • Onion strings (sliced)
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Steps

  1. 1

    In a pan, saute ginger, garlic, onion, and green chilli

  2. 2

    Put in the squid. Add oyster sauce, soy sauce and water. Let it boil.

  3. 3

    Add the vinegar. Let it simmer. Dont mix.

  4. 4

    Flavor with salt & pepper. Add sugar. Toss in the onion strings. Simmer for 5mins. Serve.

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Copied!

Mica Marcelo
Mica Marcelo @cook_21249761
on March 28, 2020 04:31
Just sharing my love for food 😊
Read more

Comments

Samira Harandi
Samira Harandi @cook_21512034
March 28, 2020 05:45
ok
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Keywords

Onion Ginger Pepper Oyster Soy Garlic

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