Boondi ky ladu

Name: Boondi ky ladu
Total time: 3600 s
Yield: 5to6 servings
Cuisine: Pakistani
Ingredients: For boondi◇; 2 /cup sifted garam flour(2/cup chna hua besan); 1 /cup water(1/cup pani); 1/4 tesp yellow food powder(pila Rang ¼ chay ka chamach); 1/8 tesp green food powder(hara rang ⅛ chay ka chamach); 1/8 tesp red food powder (laal rang ⅛ chay ka chamach); 2 /tbsp golden raisins(2/khany ky chamach songee); 2 /tbsp Chopped Almonds(2/khany ky chamach bareek katy badaam); 2 /tbsp melon seeds(2/khany ky chamach 4 magaz); 1.25 cups water (1/cup 4 khany ky chamach pani); 2 / cups sugar (2/cup cheeni); 1/4 tesp crashed cardamom(¼ chay ka chamach dardari pisi hui ialic; 3 /cup Oil (3/cup tail); Silver foil as required

Ariba Afzal @cook_19275665

#Pakistankamitha. boondi ky ladu😋 very tasty easy and delicious Recipe .. boondi ky ladu har tehwar par bht pasand kiy jaty hain bachy bry sub bht pasad karty hain or ghr par bnay jain to kya hi baat hai humary yahan to banty banty hi khatam ho jaty hain bht easy or healthy hain aap b try Karen

Ariba Afzal @cook_19275665

Saved

Ingredients

1 hour

5to6 servings

For boondi◇
2/cup sifted garam flour(2/cup chna hua besan)
1/cup water(1/cup pani)
1/4tesp yellow food powder(pila Rang ¼ chay ka chamach)
1/8tesp green food powder(hara rang ⅛ chay ka chamach)
1/8tesp red food powder (laal rang ⅛ chay ka chamach)
2/tbsp golden raisins(2/khany ky chamach songee)
2/tbsp Chopped Almonds(2/khany ky chamach bareek katy badaam)
2/tbsp melon seeds(2/khany ky chamach 4 magaz)
For sheera◇
1.25 cupswater (1/cup 4 khany ky chamach pani)
2/ cups sugar (2/cup cheeni)
1/4tesp crashed cardamom(¼ chay ka chamach dardari pisi hui ialic
For frying
3/cup Oil (3/cup tail)
Silver foil as required

Saved

Steps

1 hour

1

Sub sy pehly 1 clean bowl lein is main beson ko chan lein. Ab thora thora pani shamil Karen or Achi tarhan mix kar lien
2

Jab Achi tarhan mix hojay to 2 katoriyon may 2-2 tbsp nikal lein ab bowl waly better may ¼ tesp yellow food powder dal dein
3

Ab Achi tarhan mix karlein.. phir ⅛tesp green or red food powder mix karen
4

Achy sy mix karein
5

Ab 1 woke may 3 cup oil dal kar medium slow fleam par preheat kar lein.. ab yellow wala batter 1 glass may dal kar lein or 1 hole wala chamach ly lein
6

Ab Oil ki heat chek Karen or thora sa batter dal kar chek Karen agar batter foran oil ky upar aajy to samjhin oil frying ky liy ready hai ab thora thora batter hole waly chamach par dalin
7

Boondi ko brown nahi Karen gy bas jab crispy ho jay to nikal lein
8

Ab yellow wali boondi ready hai ab green or red wali boondi b bilkul is tarhan ready karen gy
9

Ab tammam boondi ready hai
10

Ab 1 karahi may 1.25 cup water dal dein or 2 cup sugar dal dein or medium high fleam par pkain
11

Bas 2 boil aany tak pkin jab sugar dissolve ho jay to crushed ki hui sabaz elaichi dal dein ab stove ko bilkul slow kar dein or jo boondi humny ready ki thi wo sheery may dal dein
12

Ab halky hath sy itna milain ky sheera boondi may Achi tarhan mil jay
13

Ab mywy dal dein or mix kar lein
14

Jab boondi thori thandi ho jay to hath may thora sa oil grees karein or Apni pasand ky size ky ladu bana lein chopped ki huy badaam or chandi ka warq lagakar in ko mazeed khubsurat bana lein
15

Mazedar khush zaiqa boondi ky ladu taiyar hain apny pyaro ky sath enjoy karen 🤗
16

Yummy 😋