Besan kay laddu

Name: Besan kay laddu
Total time: 3600 s
Yield: 6person
Cuisine: Pakistani
Ingredients: 2 cup besan; 2 cup powder sugur; 1/2 ghee; 1 tsp safeed elachi powder; 25 gram pita; 25 gram badam

Afshan Tabassum @cook_18391269

#pakistankameetha Pakistan main meethi tu bohot kisim ki banai jati hai jis main bohot sy kisim ke laddu bhi shamil hain aur besan ke laddu ki kia hi baat hai jo banane main very easy hai khane main very delicious hot hain kesi bhi moqe par bane ja sakte jo sub hi ko pasund aein gy maze ki baat ye hai Ek bar bana kar rakh lein 1 month kar use kiye ja sakte hain bena fridge ke jab dil krein jar sy nekalein aur enjoy krein

Afshan Tabassum @cook_18391269

Saved

Ingredients

1 hour

6person

2 cupbesan
2 cuppowder sugur
1/2ghee
1 tspsafeed elachi powder
25 grampita
25 grambadam

Saved

Steps

1 hour

1

Sub sy pehle pen main 1/2 cup ghee sy 2 tbsp ghee side kar ke baki ghee pen main dal dein flame slow rakhein
2

Aub besan add krein aur 20 min tak slow flame par besan bhon lein chamcha chalate rahein
3

20 min ke baad baki ke 2 tbsp ghee dal kar 10 min mazeed bhon lein khayal rahe flem slow hi ho
4

Jab bhonte hoe 30 min ho jain tu 1 tbsp pani ka cherak dein mix krein aur jaldi sy flem off kar dein
5

Aub bhona hoa besan ke dish main nekal kar room temperature par thanda kar lein
6

Jab besan thanda ho jaye tu elachi powder, pista, badam kot kar add kar dein sath hi powder sugur bhi add krein aur hath sy ache sy mix kar lein
7

Sub mix krne ke baad 15 min ke liye fridge main rakh dein
8

Phir fridge sy nikal kar us ke laddu bana lein aur piste sy garnishing kar dein yummy besan ke laddu ready hain kesi bhi jar main bhar kar 1 month tak khaye ja sakte hain