Mumbai tawa pulao

Name: Mumbai tawa pulao
Cuisine: Indian
Ingredients: 2 medium sized onions sliced in strips; 2 medium sized tomatoes sliced in strips; 1 medium sized capsicum diced; 1 small bowl of boiled peas; 1 small bowl of boiled corns; 1 small bowl of boiled French beans; 150 GMs if paneer diced in cubes; 2 big bowls of cooked rice. (use some plack pepper buds while cooking rice); 1 table spoon red chilli powder; 2 table spoon pav bhaji masala; 1/2 table spoon cumin seeds; 1/4 table spoon turmeric; Pinch asafoetida let me call it add hing😊; to taste Salt

Amruta Manve @cook_21605144

Mumbai tawa pulao

Amruta Manve @cook_21605144

Saved

Ingredients

2medium sized onions sliced in strips
2medium sized tomatoes sliced in strips
1medium sized capsicum diced
1small bowl of boiled peas
1small bowl of boiled corns
1small bowl of boiled French beans
150 GMsif paneer diced in cubes
2big bowls of cooked rice. (use some plack pepper buds while cooking rice)
1 table spoonred chilli powder
2 table spoonpav bhaji masala
1/2 table spooncumin seeds
1/4 table spoonturmeric
Pinchasafoetida let me call it add hing😊
to tasteSalt

Saved

Steps

1

1. In a pan take oil and some amul butter
2

2. Add hing and cumin seeds to the pan and then add onions. Saute them till the become soft and brown
3

3. Add diced capsicums and tomatoes. Saute them till the tomatoes become soft.
4

4. Add turmeric, red chilli powder, pav bhaji masala. Saute all the mixture till the oil separates from the masala.
5

5. Now add our boiled peas, corns and french beans, and paneer and mix all the vegetables together properly.
6

6. Now add cooked rice little more butter and salt as required. Mix the rice properly with the vegetables..
Olaaaaa. Our tawa pulao is ready to serve..