Chany ke Dal or Akhrot ka Halwa,

Name: Chany ke Dal or Akhrot ka Halwa,
Total time: 7200 s
Yield: 6,8 people
Cuisine: Pakistani
Ingredients: 500 gm,,,,chany ke dal; 250 gm,,,,,,Akhrot; 1 cup,,,,ghe; 2 cup,,,,, sugar; Half tsp,,,Elaichi powder; Half letter,,,,milk full cream; 1 pao,,,, khoya; Half cup,,,Pisa khopra; Pista badam marzi ky mutabiq

Shaheen,s cooking @cook_16478706

#PakistankaMeetha

Shaheen,s cooking @cook_16478706

Saved

Ingredients

2 hours

6,8 people

500gm,,,,chany ke dal
250gm,,,,,,Akhrot
1cup,,,,ghe
2cup,,,,, sugar
Halftsp,,,Elaichi powder
Halfletter,,,,milk full cream
1pao,,,, khoya
Halfcup,,,Pisa khopra
Pista badam marzi ky mutabiq

Saved

Steps

2 hours

1

Dal dho ky bhiga dein 35,40 mint phir dho ky chopper mein chop kar lein,
2

Pan mein dal or milk dal ky mix Karen or slow flame py chalate rahen ta ky nechy lgy nahe,
3

1,1 spoon ghe dalte Jaen or chalate rahen simtny lgy to sugar add kar ky mix Karen or bhunae karte rahen ilaiçhi powder or khoya dal ky mix Karen,
4

Half akhrot badam pista or khopra dal ky mix Karen pora ghe dal ky bhunae Karen,
5

Simt ky bech mein ajaey to tiry mein dal ky phaila ky Akhrot pista badam or khopra dal ky press kar dein thanda ho jaey to pees kat lein mazydar halwa taeyar hai ap log bhe banaen or tareefen wasool Karen,