Semolina halwa
Steps
- 1
Add ghee to pan. Add cardamon and bay leaves. Saute for 10 seconds. Add semolina. Constantly stire and fry till golden brown
- 2
Add water and milk. Boil for 3 minutes in low flame. Add sugar. Let it dissolve. Add raisins
- 3
Pour in a plate. Serve it hot or let it cool. Then cut into pieces and serve.
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