Different, yet very good and easy.Was looking for a different way to serve chicken livers. I just get an urge for them every so often. So I thought why not convert another recipe, but use chicken livers. So since it turned out really good, I thought I would share. I served it over egg noodles, but rice would work also.

I'm a sucker for some liver and onions. Some dishes don't need a lot of ingredients or condiments if you make em' right and they are simply perfect the way they are. I ate livers ALL THE TIME growing up and these are absolutely delicious if you enjoy the flavor of liver.

Super Cheesy....... Super Creamy......Includes Chicken......Soft Pasta..... Yummy 🤤. Try the perfect recipe which will guide you to make a super tasty........ super delicious Creamy Chicken Alfredo Pasta.

I've never had spaghetti squash before, I loved it!! :)

There was a recipe I've made before on this app called el paso chicken. I couldn't find it so I used some of the ingredients and I changed it up a bit. Turned out really good!!

#Chicken #Serunding is shredded chicken breast cooked in #spices, coconut cream, toasted coconut and seasoned with chilli paste (optional), chicken seasoning powder, some salt as well as palm sugar. It is sweet, spicy, savoury and has a very rich taste of coconut and meat combined. Used as a side dish for #rice, #stickyrice, topping for traditional #treats or filling for #buns, this chicken serunding is versatile in many ways known to many #Malaysians. This dish is almost similar to Chinese #chickenfloss but this one is more meaty. Chinese style chicken floss has finer texture but both are equally tasty.We usually make a good big batch of this Chicken Serunding and serve it with our morning pancakes then top with maple syrup and slices of fruit; usually strawberries and banana.

This vegan mint and coconut ice cream is made with coconut milk, fresch peppermint and spirulina. It's amazingly rich and creamy and not too sweet.

Paired with coconut rice & crepe like pancakes. Substitute chicken with chickpeas for a vegetarian option, use less coconut and more water for a healthier option.

very creamy with the evaporated milk... better than the other ones I've tried.

Just threw some items together in my slow cooker, and it turned out yummy.

#mysterybox1#coconut /post -1This is a light chicken curry cooked with coconut and enjoyed with plain rice,pulao or jeera rice.

The best coconut custard pie I've had in awhile.