Vegan Mint and Coconut Ice Cream
This vegan mint and coconut ice cream is made with coconut milk, fresch peppermint and spirulina. It's amazingly rich and creamy and not too sweet.
Vegan Mint and Coconut Ice Cream
This vegan mint and coconut ice cream is made with coconut milk, fresch peppermint and spirulina. It's amazingly rich and creamy and not too sweet.
Open in Cookpad AppSteps
- 1
Blend away in the blender until nice and creamy, then pour it in a ice cube tray.
- 2
Freeze overnight or 6 hours
- 3
Pop the cubes in your blender, blend away
- 4
Scoop and toop with your favourite vegan chocolate (I used my own Vegan chcocolate :p)
- 5
Enjoy, please post photos bellow if you do it ;) thx Greg
Cooksnaps
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