Originally published on Cookpad Lebanon as فتة حمص باللحم
Chickpea Fatteh with Beef

Cuisine De Samah @cook_21701138
Chickpea Fatteh with Beef
Steps
- 1
Spread the cooked chickpeas in the bottom of a serving dish.
- 2
Add a layer of toasted pita bread on top.
- 3
Crush the garlic well, then mix it with 1 tablespoon tahini, plain yogurt, and about 1/4 cup water. Stir until smooth, then pour the yogurt mixture over the bread.
- 4
Shred the cooked beef into thin strips. Sauté with a little butter and a small clove of garlic, then place the beef on top of the yogurt layer.
- 5
Garnish with toasted (or fried) mixed nuts and chopped parsley.
- 6
Enjoy!
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