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Curd Chilla
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A picture of Curd Chilla.

Curd Chilla

Harminder Kaur Sethi
Harminder Kaur Sethi @cook_12688480

#goldenapron3
#week-12

#goldenapron3
#week-12

Read more

Curd Chilla

Harminder Kaur Sethi
Harminder Kaur Sethi @cook_12688480

#goldenapron3
#week-12

#goldenapron3
#week-12

Read more
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Ingredients

20 minutes
3 servings
  • 1 cupcurd
  • 1/2 cupsemolina
  • 1chopped onions
  • 1/2chopped tomato
  • 1/4chopped green capsicum
  • to tastesalt
  • 1/6 tspblack grounded pepper
  • as neededoil
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Steps

20 minutes
  1. 1

    Make a smooth batter of curd & semolina in a bowl.

    A picture of step 1 of Curd Chilla.
  2. 2

    Add all the chopped veggies & salt & black pepper.Mix them bhi well.

    A picture of step 2 of Curd Chilla.
  3. 3

    Pour 1 tsp of oil on tawa.When it heats up, pour 1 tbsp of batter on it & spread it with spoon Cook on low flame till it becomes golden brown.

    A picture of step 3 of Curd Chilla.
  4. 4

    Now flip it & do the same process with other side.

    A picture of step 4 of Curd Chilla.
  5. 5

    Take it on the kitchen tissue & serve hot with tomato ketchup.

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Harminder Kaur Sethi
Harminder Kaur Sethi @cook_12688480
on April 06, 2020 06:22

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