I made my coconut milk at home peel your coconut and diced into small pieces I used 2 cups of the coconut blend without adding water and strain out the juice

In a bowl cream the butter and sugar using a mixer then add in the eggs one at a time then add the flavor then mix the flour and baking powder together add the flour and mix then then add the milk and mix then using a spatula fold in the batter line your baking tray with butter and scoop the cake batter pre heat the oven and bake for 15 minutes