Vermicelli for evening snacks

Name: Vermicelli for evening snacks
Cuisine: Indian
Ingredients: 1 packet vermicelli (Mehran) or any brand; 1 tomato; 1 onion; handful Curry leaves; 1/2 tsp Cumin seeds; 1/2 tsp mustard seeds; 3 tablespoon Oil or ghee; to taste Salt and red chilli powder; 1 tsp ginger garlic paste; 1/2 teaspoon turmeric powder; 2 tsp Coriander for garnishing &; 1 tsp lime juice

AFRA @ WASEEM @cook_20032577

uae

Be it a diet meal or a snack time enjoy the yumm dish !!

AFRA @ WASEEM @cook_20032577

uae

Be it a diet meal or a snack time enjoy the yumm dish !!

Saved

Ingredients

1 packetvermicelli (Mehran) or any brand
1tomato
1onion
handfulCurry leaves
1/2 tspCumin seeds
1/2 tspmustard seeds
3 tablespoonOil or ghee
to tasteSalt and red chilli powder
1 tspginger garlic paste
1/2 teaspoonturmeric powder
2 tspCoriander for garnishing &
1 tsplime juice

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Steps

1

First crush the vermicelli and add to tawa on low flame fry a little till aroma comes around and colour changes (make sure not to burn)
2

Take pan add ghee or oil and add cumin seeds, mustard seeds, curry leaves sauté a little then gradually add chopped onions turn it to almost golden colour then add chopped tomatoes and ginger garlic paste and add a tablespoon of water and leave it for a minute
3

Once the tomatoes are soft add all spices then add crushed and fried vermicelli mix well and add water according to the vermicelli as in for one pack add a glass of water and let it steam for 3-4 minutes
4

Check it once it’s ready add lemon juice, coriander leaves and tablespoon of ghee
5

The yummy vermicelli is ready to serve hot !!!!!!
6

Tip of the day: don’t add more water it will turn sticky add accordingly it must me non sticky but soft as it’s better add water accordingly or once check the instructions on the pack given I use it with my idea.