Open in Cookpad AppSteps
- 1
I did 4 teaspoons of butter, 1 teaspoon of oil, 1/3 milk, a splash of water and 2 eggs (for rise). Mixed it all in a bowl
- 2
I poured the brownie mix and fudge that came in the box, and stirred my heart away. Stirred, and stirred, till I couldn’t stir no more. I used my regular wood spatula and below grease, like they did in the good old days.
- 3
Then I seared butter on glass baking pan to prep it for the brownie mix.
- 4
I preheated oven at 350 degrees, and baked my entire stirred up brownie mix. Now I wait for 45 minutes.
- 5
I went just a few minutes over 45 because I was texting. So it got a little burnt on the sides. Which just goes to show you that 45 minutes would’ve been perfect!
- 6
And obviously I accompanied this meal with none other than vanilla ice scream. It TASTES DELICIOUS!
Made this recipe? Share a Cooksnap!
Let Veronica Pena know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Keywords
Similar Recipes
More Recipes
-
Small Batch Chocolate Chip Cookies
-
-
-
Restaurant-Style Chicken Curry in Tomato Gravy
-
-
-
Kashmiri chilly garlic chutney
-
Salad, cabbage, cucumber, onion
-
-
-
-
-
dodydoux -
-
-
-
-
-
-
Anupa Patil -
-
Comments