Marble cake

Name: Marble cake
Cuisine: Indian
Ingredients: 1.5 cup sugar; 1 cup oil; 1-1/4 cup milk; 2 tbsp curd or 2 tbsp vinegar; 2 cups maida; 1 tsp baking powder; 1/2 tsp baking soda; 1 tsp vanilla extract; 1/4 cup cocoa powder

Falgooni Mangrola @sai123

Mumbai

Soft spongy cake

Falgooni Mangrola @sai123

Mumbai

Soft spongy cake

Saved

Ingredients

1.5 cupsugar
1 cupoil
1-1/4 cupmilk
2 tbspcurd or 2 tbsp vinegar
2 cupsmaida
1 tspbaking powder
1/2 tspbaking soda
1 tspvanilla extract
1/4 cupcocoa powder

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Steps

1

Blend sugar, oil, curd and milk together. Remove it in a bowl. Add vanilla extract. Mix all ingredients well.
2

Sieve maida, baking powder and baking soda. Add dry ingredients to wet ingredients and mix again. Now divide the batter. Let one portion remain as it is. In another portion add cocoa powder. Mix gently.
3

Now take a baking tin grease it with oil. Apply butter paper/parchment paper. Now with a spoon drop little white portion then in the middle of white add cocoa portion. Repeat it till batter is done. Now with a toothpick make the design from middle to end.
4

Now in a preheated oven bake the cake for 40 mins at 180°c