Freeze Masala gravy

Name: Freeze Masala gravy
Cuisine: Pakistani
Ingredients: 4 onion big size; 2 tomato big size; 2 Garlic; 4 inch ginger; 1/2 cup oil; Green chilli as you like; 3 Bay leaves; Is ko aap double kar bana saktey hai

Samra Suhail @cook_21695685

kuwait

#RAMDNTYERI Ye bhi five star restaurant main pehlay se bana kar rakhtey hai is liay in ka khana jaldi tayar ho jata hai main bhi bana kar freez kar deti hoon jub koi guest bina batein a jaein or mujay jaldi hoon tu main foran nekal kar thora sa pani dal kar or dubara thora oil dal kar salt or lal mirch or haldi ka masala dal kar is ko achi trha bhone leti hoon or shorbay ka salan chicken kufta or bhi chezo main use karti hoon

Samra Suhail @cook_21695685

Saved

Ingredients

4onion big size
2tomato big size
2Garlic
4 inchginger
1/2 cupoil
Green chilli as you like
3Bay leaves
Is ko aap double kar bana saktey hai

Saved

Steps

1

Tammam ingredients collect kar lain
2

In ko mota mota kaat lain
3

Oil dal kar halki flame main aik ghanta rakh day or thori thori dier baad check karey ke nechay na lag jaein
4

Jub phone jaein tu is ko grand kar lain
5

Jub grang ho jaein tu thanda kar lain
6

Phir kisi plastic bag main dal kar rakh dain jitna aik salan main use kartey hai itna dal kar rakhay