Cooking Instructions
- 1
将年糕切条
- 2
把切好的年糕用饼皮包裹
- 3
顺着把饼皮包好
- 4
并且用蛋液将封口封好
- 5
下锅炸
- 6
为防止粘着一起 尽量少量得放
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