Pasta salad

Name: Pasta salad
Cuisine: Indian
Ingredients: 1 cup boiled pasta; 1 green bell pepper seeded and diced; 1 red bell pepper seeded and; 1 diced yellow bell pepper seeded and diced; 1/2 cup corns; 1/2 cup chopped broccoli; 1 tbsp butter; 1 tsp chilli flakes; 1 tsp oregano; 1/2 tsp black pepper; to taste Salt

Nivedita Sehgal @cook_8060506

#rainbowweek7
#colourful

Nivedita Sehgal @cook_8060506

#rainbowweek7
#colourful

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Ingredients

1 cupboiled pasta
1green bell pepper seeded and diced
1red bell pepper seeded and
1diced yellow bell pepper seeded and diced
1/2 cupcorns
1/2 cupchopped broccoli
1 tbspbutter
1 tspchilli flakes
1 tsporegano
1/2 tsp black pepper
to tasteSalt

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Steps

1

All vegetables bring a large pan of lightly salted water to a boil over high heat.
2

Cook the vegetables in the order listed until their colors brighten and they are just tender about 2 minutes after drain it well.
3

Heat butter in a pan add chilli flakes, oregano,black pepper, salt and add vegetables and mix saute for 1 minute and serve.