Suji katli halwa

Name: Suji katli halwa
Total time: 1800 s
Yield: 5 to 6 persons
Cuisine: Pakistani
Ingredients: 2 cup suji; 1 cup sugar; 1/2 cup ghee; 1/2 cup pani; 3,4 green elachi; Pista, badam,kaju

Khalida Misbah @cook_20691398

Karachi

#WOKCOOKING🔮suji ka halwa pehle bhi bana chuki hun magar hubby ki farmaish pe dobara bana rahi hun aik alag recipe ke saath bohat easy banain aur maze karain

Khalida Misbah @cook_20691398

Karachi

#WOKCOOKING🔮suji ka halwa pehle bhi bana chuki hun magar hubby ki farmaish pe dobara bana rahi hun aik alag recipe ke saath bohat easy banain aur maze karain

Saved

Ingredients

30 minutes

5 to 6 persons

2 cupsuji
1 cupsugar
1/2 cupghee
1/2 cuppani
3,4green elachi
Pista, badam,kaju

Saved

Steps

30 minutes

1

Sab se pehle pan ko grees kar lain phir aik kadahi lain ab us me suji dalain medium low per bhoona shuroo karain
2

Is ko low heat pe itni achi bhoonai karni hai ke bhoonte waqt suji ka colour change na ho magar bhoone ki khushbu ane lage
3

Jab ye bhun jaye to aik plate me nikaal lain
4

Ab esi kadahi me ghee dalain aur us me elaichi daal kar karkarain
5

Ab is me sugar daal kar mix karain aur foran pani daal kar spoon se mix karain
6

Jab pani me sugar melt ho jaye aur jhaag si banne lage bas sheera aisa ho ke halki si chipak ho to bhooni suji daal dain
7

Aur foran mix karain jaldi jaldi
8

Jab suji mix karaho to suji jab kadahi chor ke simatne lage to
9

To pehle se ghee lage pan me daal kar phaila dain
10

Ye kaam bohat jaldi jaldi karain upper se kate mewe daal kar halka daba dain
11

Ab 4 se 5 minute ke baad is ke pieces kaat lain alag na karain aise hi chor dain aik der ghante ke lie
12

Jab ye mukamal thande ho jain to pieces alag kar lain