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Lentils
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A picture of Lentils.

Lentils

Nadzgunz
Nadzgunz @nadz_

Light and Healthy

Light and Healthy

Read more

Lentils

Nadzgunz
Nadzgunz @nadz_

Light and Healthy

Light and Healthy

Read more
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Ingredients

  • 3 CupLentils
  • 5Chopped Onions
  • Salt
  • 1.5tspn Sweet pepper
  • Cinnamon
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Steps

  1. 1

    Fry 5 chopped onions in a pan till they have a gold brown color.

    A picture of step 1 of Lentils.
    A picture of step 1 of Lentils.
  2. 2

    Drain the overnight soaked lentils (make sure you wash them well)

    A picture of step 2 of Lentils.
  3. 3

    Boil the lentils in a pot and add hot water till it reaches above lentil level by 2cm (cover pot)

    A picture of step 3 of Lentils.
  4. 4

    Wait till the lentils reach boiling point and then simmer of low heat till the lentils are soft (tell by tasting)

  5. 5

    Once the onions are ready and the lentils have boiled. Add the onions to the lentils.

    A picture of step 5 of Lentils.
  6. 6

    Also add salt to your liking and a teaspoon and a half of sweet pepper and sprinkle some cinnamon and mix well.

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Nadzgunz
Nadzgunz @nadz_
on April 23, 2020 14:01

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Keywords

Onion Lentil Bell Pepper

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