Sausage pasta

Name: Sausage pasta
Cuisine: British
Ingredients: Pasta shapes; 1 pack pork sausages; 2 tbsp tomato puree; 2 onions; 250 ml red wine; 2 Tins chopped toms; Mushrooms; Courgette; Carrot; Salt and pepper; leaf Bay; Oregano; Basil; Creme freche; Garlic

Andrew J Dolphin @cook_22430084

Sausage pasta

Andrew J Dolphin @cook_22430084

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Ingredients

Pasta shapes
1 packpork sausages
2 tbsptomato puree
2onions
250 mlred wine
2 Tinschopped toms
Mushrooms
Courgette
Carrot
Salt and pepper
leafBay
Oregano
Basil
Creme freche
Garlic

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Steps

1

Cook onions carrot and garlic for 4 minutes
2

Add sausage mead and break apart with spoon cook for 5 minutes then add red wine and simmer for 1 minute
3

Add all other ingredients and simmer for 20 minutes(or 2 hours in slow cooker adding water if needed)
4

Add creme freche at the end and toss in pasta