Shami Kabab

Name: Shami Kabab
Total time: 3600 s
Yield: Multiple
Cuisine: Pakistani
Ingredients: 1 kg Beef Mince; 1 cup ChanaDaal; 12-15 Sabut Lal Mirch; 1 Darchinni stick; 4-6 Loung; 8-10 Kalimirch; 3-4 Bari Illaichi; 1 Tbsp Salt; 1 Tsp Haldi; 1 Full Lehsun; 1 Adrak piece (1 inch); 1 Bunch Fresh HaraDhania; 6-8 Harimirchain; 1 Egg

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

#RAMADANKITAYARI
Ramadan houn aur Shami kabab na houn ye tu mumkin nahi.sehri ho ya iftar mazedar kabab hazir hain

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

#RAMADANKITAYARI
Ramadan houn aur Shami kabab na houn ye tu mumkin nahi.sehri ho ya iftar mazedar kabab hazir hain

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Ingredients

1 hr

Multiple

1 kgBeef Mince
1 cupChanaDaal
12-15Sabut Lal Mirch
1Darchinni stick
4-6Loung
8-10Kalimirch
3-4Bari Illaichi
1 TbspSalt
1 TspHaldi
1Full Lehsun
1Adrak piece (1 inch)
1 BunchFresh HaraDhania
6-8Harimirchain
1Egg

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Steps

1 hr

1

Qeema achi tarha wash kar ky strainer py rakhain.pani nikalny dain.Chaana daal wash kar ky soak krdain 1/2 hour.sabut garam masala aiksath rakhain.bari illachi ky chilky utar dain aur seeds rakh lain. Hara dhania aur harimirchain barerk chop krlain.lehsun+adrak peel krlain
2

Qeema,daal,sabut lal mirch,garam masala,lehsun,adrak aiksath pateely main add krain.2-3 cup pani add krdain aur medium flame py cook hony dain.jbtk ky daal tender hojye aur qeema gull jye.stir krty rahain. Pani dry ho tu flame off krdain.
3

Kababon ka mixture cool krain phir choper main peese lain haradhania, harimirchoon ky sath.pisy huoy kababoon ky qeemy main 1 egg add krdain aur mix krlain.hath main pani laga kar round kabab ka shape dain. Tray main rakh kar freeze krlain. Baad main tray sy nikal kar ziplock/ boxes main bhi rakhskty hain.

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Nazia Qureshi @nazia_qureshi

on April 23, 2020 20:20

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k