Alo ghost

Name: Alo ghost
Total time: 2700 s
Yield: 8..10 servings
Cuisine: Pakistani
Ingredients: 1 kg Beef; 1/2 kg Potatoes; 1/2 Cup Oil; 3-4 Onions; 4 Tomatoes; 2 tbsp Garlic and Ginger Paste; 1 tbsp Red Chilli Powder; 1/2 tbsp Turmeric; 1 tbsp Coriander Powder; To Taste Salt; Fresh Coriander; 6-8 Green Pepper

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#PAKNIG
Alhumdulliah
One of the most delightful dish for sehri,
Aloo Gosht, a spicy meat gravy that has potatoes cooked with beef in a thick stew. Pair it with rice or naan for a gastronomic delight. Here is how to make it.

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

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Ingredients

35...45 mins

8..10 servings

1 kgBeef
1/2 kgPotatoes
1/2 CupOil
3-4Onions
4Tomatoes
2 tbspGarlic and Ginger Paste
1 tbspRed Chilli Powder
1/2 tbspTurmeric
1 tbspCoriander Powder
To TasteSalt
Fresh Coriander
6-8Green Pepper

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Steps

35...45 mins

1

Except potatoes, green chillies, and coriander add all the ingredients in beef, add 2 glass of water and cook for 30 min.
2

When the beef is tender mix it well.
3

Add potatoes, cook for 4 min and then add 2 glass of water and cook it well.
4

Ready