Chana chat

Name: Chana chat
Cuisine: Indian
Ingredients: 2 cup over night soaked boil black chana; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp cumin powder; 1/2 tsp garam masala; 1/2 tsp black salt; 1 tbs oil; 1 tsp chat masala; 1/2 tsp cumin seeds; 1 pinch hing; 1 tsp grated ginger paste; 1 boiled and chopped potato; Finely chopped onion; Finely chopped tomatoes; Finely chopped mint; Finely chopped coriander; Lime juice

Chhaya Raghuvanshi @cook_14185032

Mysore

#ldcravings1

Chhaya Raghuvanshi @cook_14185032

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Ingredients

2 cupover night soaked boil black chana
1 tspred chilli powder
1 tspcoriander powder
1 tspcumin powder
1/2 tspgaram masala
1/2 tspblack salt
1 tbsoil
1 tspchat masala
1/2 tspcumin seeds
1 pinchhing
1 tspgrated ginger paste
1boiled and chopped potato
Finely chopped onion
Finely chopped tomatoes
Finely chopped mint
Finely chopped coriander
Lime juice

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Steps

1

Take 2 cup black chana soak over night, drain off excess water, add soaked chana in cooker, 1.5 glass water and salt pressure cook it untill 3 whistle
2

Let it cool completely and drain excess water in chickpea.
3

Take a small bowl, add red chillies powder, garam masala, coriander powder, cumin powder, chat masala, black salt, and mix well.
4

Add water and prepared a paste
5

Take a pan add oil heat on medium flame
6

Add cumin seeds, hing, grated ginger, and saute them on medium flame.
7

Add prepared spice mix fry them untill oil released
8

After oil released, add boil chickpea and mix well.
9

Add salt/masala if required.
10

Add boiled and chopped potatoes and mix well.
11

Turn of the flame let it cool completely
12

After cool completely, transfer into a bowl.
13

Add finely chopped onion, coriander leaves, chopped tomatoes, finely chopped mint lime juice, and mix well.
14

Chana chat ready to enjoy.