VEGETABLE MASALA MAGGI|MUMBAI STREET STYLE VEG MASALA MAGGI

Name: VEGETABLE MASALA MAGGI|MUMBAI STREET STYLE VEG MASALA MAGGI
Cuisine: Indian
Ingredients: 2 packets Maggi Noodles; 2 cups water; 1 medium onion finely chopped; 2 Number Maggi masala tastemaker; 2 tsp oil; 1 tsp. coriander powder; 1/4 red chilli powder; 1/4 gram masala; as per taste Salt; 1 pinch chat masala; 1 medium tomato finely chopped; 1/2 cup mixed vegetables; 1 teaspoon ginger garlic paste optional

pari sharma @cook_21212461

#ldcravings1
#streetfood

pari sharma @cook_21212461

#ldcravings1
#streetfood

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Ingredients

2 packetsMaggi Noodles
2 cupswater
1 medium onion finely chopped
2Number Maggi masala tastemaker
2 tspoil
1 tsp.coriander powder
1/4red chilli powder
1/4 grammasala
as per tasteSalt
1 pinchchat masala
1medium tomato finely chopped
1/2 cupmixed vegetables
1 teaspoonginger garlic paste optional

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Steps

1

Heat butter or oil in a pan. Add ginger-garlic paste, onion and sauté till onions are soft.
2

Add tomatoes, mix vegetables and Stir-fry in high flame till they are 90% cooked and they have still little crispiness left.
3

Add water, maggi masala, red chilli powder, garam masala powder and mix well.
4

Bring water to boil, and add maggi noodles,close lid and cook for 2-3 minutes or until water is absorbed. Stir in between.
5

Finally sprinkle chaat masala and switch off the flame.
6

Garnish with chopped coriander leaves and serve hot.