Fish roll variation
Which style suit u best?
Open in Cookpad AppSteps
- 1
Make your filling & set aside. Be sure not to use much oil. Make the dough & divide into portions
- 2
Take the first portion, flatten it out thinly, make incision at one end and fold as seen below. Cut excess dough. Seal using flour & water mixture
- 3
Do other shapes
- 4
Fry in medium hot oil. Drain & enjoy.
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https://cookpad.wasmer.app/us/recipes/12289393
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