Lauki Chilla

Name: Lauki Chilla
Cuisine: Indian
Ingredients: 2 cup grated lauki; 1 cup besan/gram flour; 1 medium sized onion finely chopped; 1/2 tbsp turmeric powder; 1 tbsp red chilli powder; 1/2 tsp black pepper powder; 1/2 tbsp cumin powder; 1 tsp garam masala powder; to taste Salt; 1 tbsp chopped green chilli; 1 medium sizes tomato finely chopped; 2 tbsp oil; Handful coriander leaves (optional)

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#goldenapron3
#week15

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#goldenapron3
#week15

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Ingredients

2 cupgrated lauki
1 cupbesan/gram flour
1medium sized onion finely chopped
1/2 tbspturmeric powder
1 tbspred chilli powder
1/2 tspblack pepper powder
1/2 tbspcumin powder
1 tspgaram masala powder
to tasteSalt
1 tbspchopped green chilli
1medium sizes tomato finely chopped
2 tbspoil
Handfulcoriander leaves (optional)

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Steps

1

In a bowl take grated Lauki.
2

Now add besan, all the spices, salt, onion, tomato, coriander leaves and mix it well.(Don't use water)
3

Now heat a pan add oil wait a minute now spread the batter. And cook it from one side.
4

When it's done flip it and cook it another side till it's become golden brown.
5

Your lauki chilla is ready serve it with your favourite chutney or sauce. Enjoy!