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Ingredients

  1. 2 cupschopped mango
  2. 1/2 cuplemon juice
  3. 2 tablespoonslime juice
  4. 3/4 cupsugar
  5. 2 cupscold water
  6. leavesMint

Cooking Instructions

  1. 1

    Place mango chunks with lemon juice, and few ice blocks in a blender

  2. 2

    Blend until smooth

  3. 3

    Strain if desired

  4. 4

    Mix in the water and sugar

  5. 5

    Serve over ice and garnish with mint and lemon slices

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