Doughnut

Name: Doughnut
Total time: 6000 s
Yield: 6 pieces
Cuisine: Nigerian
Ingredients: 2 cups flour; 1/2 tsp yeast; 1/2 cup warm water; 2 tsp powder milk; 1/4 cup sugar; Pinch salt; Pinch nutmeg; 1/2 egg; Water as required; Butter

Bynt_muhammad @bynt_cooks

🇳🇬

after d procrastination and all, i gave it a try too. Nd i guess I’m hit’g on a gd start💪

Bynt_muhammad @bynt_cooks

🇳🇬

after d procrastination and all, i gave it a try too. Nd i guess I’m hit’g on a gd start💪

Saved

Ingredients

1hr 40mins

6 pieces

2 cupsflour
1/2 tspyeast
1/2 cupwarm water
2 tsppowder milk
1/4 cupsugar
Pinchsalt
Pinchnutmeg
1/2egg
Water as required
Butter

Saved

Steps

1hr 40mins

1

Pour warm water into a clean cup
2

Add in yeast
3

Cover and let it sit for 5mins
4

Sieve flour
5

Add milk
6

Sugar
7

Salt
8

Nutmeg
9

Give it a quick whisk
10

Pour in (proven) yeast
11

Egg
12

Mix well, and sprinkle water little by little until a soft dough is form
13

Transfer to a surface, add in butter
14

And knead for 25-20mins
15

Until a nice, soft, dough is formed, cover with kitchen towel and set aside for a few minutes
16

Cut baking paper into small pieces
17

Divide dough
18

Into six pieces
19

Take one at a time and mould into circle
20

Place on d cut b.paper and do the same for the rest
21

Now brush surface with melted butter, cover and allow to rise
22

Fry on a very very very low heat
23

Saved

Cooksnaps

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Bynt_muhammad @bynt_cooks

on May 01, 2020 18:48

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———ʙʏɴᴛ•ᴄᴏᴏᴋs————•••ɪ'ᴍ ᴄᴀʟʟᴇᴅ 𝒮𝒶𝒻𝒾𝓎𝒶𝒽 •••Well whatever, anything good and halal.I just believe i should learn and know how to cook well.If you’re on IG, kindly follow my page @bynt_muhammad. T-for thanks ☺️Ps: am not a 👩‍🍳