Asian Fusion Pasta with Chicken Popcorn

Name: Asian Fusion Pasta with Chicken Popcorn
Yield: 3 people
Cuisine: American
Ingredients: For pasta-; 300 gms pasta of your liking; 16 cups water; 70 grams butter; 4 cloves garlic; 2 tsp chilli flakes; 3 1/2 tbsp soy sauce; 3 1/2 tbsp oyster sauce; 4 tbsp Parmesan; 3 tbsp spring onion; For chicken-; 2 chicken breast; for spices-; 7 star anise; 1 cinnamon stick; 12 cloves; 1 tbsp fennel seed; 1 tsp black peppercorn; For seasoning-; 2 tsp white pepper; 1 tsp black pepper; 1 tsp chilli flakes; 1/8 tsp salt; For marinade-; 3 cm ginger; 1 cloves garlic; 2 tbsp soy sauce; 1 tbsp mirin; 1/2 tsp five spice; 2 eggs

BRIDGET @cook_22822137

So this was inspired by my Asian brought up but I love pasta personally so why not put them both together? And so I did ! I tasted it, it was delicious ,the chicken was like my all hit, it was gone within a second !!! Try it I promise you won’t regret it

BRIDGET @cook_22822137

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Ingredients

3 people

Forpasta-
300 gmspasta of your liking
16 cupswater
70 gramsbutter
4 clovesgarlic
2 tspchilli flakes
3 1/2 tbspsoy sauce
3 1/2 tbspoyster sauce
4 tbspParmesan
3 tbspspring onion
Forchicken-
2chicken breast
forspices-
7star anise
1cinnamon stick
12cloves
1 tbspfennel seed
1 tspblack peppercorn
Forseasoning-
2 tspwhite pepper
1 tspblack pepper
1 tspchilli flakes
1/8 tspsalt
Formarinade-
3 cmginger
1 clovesgarlic
2 tbspsoy sauce
1 tbspmirin
1/2 tspfive spice
2eggs
2 cupspotato starch
1/2 tsppotato starch

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Steps

1

First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form
2

Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic
3

Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier
4

Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast
5

Do the butterfly cut way but both sides are not attached
6

Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered
7

While marinating the chicken we can finely chop our garlic and some spring onions
8

Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes
9

Put your soy sauce and oyster sauce into the sauce too
10

Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook
11

While your pasta is cooking coat your chicken in egg and potato starch
12

Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier.
13

Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing
14

Serve on plate while hot garnish with spring onion and more cheese !!!