Vegetables in Shrimp Paste (Simple Pinakbet)

You can add protein, like pork, mince or peeled shrimp. I used 1 pc Vigan longanisa (sausage link), as it's vtasty.
Vegetables in Shrimp Paste (Simple Pinakbet)
You can add protein, like pork, mince or peeled shrimp. I used 1 pc Vigan longanisa (sausage link), as it's vtasty.
Steps
- 1
Traditional vegetables used are (sliced): bitter gourd (ampalaya), okra, eggplant, string beans, carrots and squash.
- 2
Sauté onions then garlic in oil. Then add tomatoes. Let the juices come out. Add your protein.
- 3
Add water and the squash. Simmer until half cooked.
- 4
Add the other vegetables. Season with salt and pepper. Add the pork bullion to flavor if not adding protein. Taste and adjust. Add a little more water if necessary.
- 5
Sauté in the shrimp paste. You have the option to add coconut milk here. Simmer until veggies are cooked. Serve with rice. Some like it saucy, mine got absorbed since I did not add coconut milk.
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