Cheesy Tricolor White Sauce Pasta

Name: Cheesy Tricolor White Sauce Pasta
Cuisine: Indian
Ingredients: 2 cups Pasta (boiled); 1 Onions (sliced); 1 Capsicum (sliced); 2 tablespoons Maida; 2 tablespoons butter; 2 1/2 cup milk; As per taste Cheese (grated); 1 tablespoon Mayonnaise; 1 teaspoon black pepper; 1/2 teaspoon Red chilli flakes; 1 teaspoon Salt; 1 teaspoon oregano; As required Cheese for Garnishing

Shivani Kashyap Agrawal @cook_22144359

Jharsuguda

Cheesy Tricolor White Sauce Pasta

Shivani Kashyap Agrawal @cook_22144359

Saved

Ingredients

2 cupsPasta (boiled)
1Onions (sliced)
1Capsicum (sliced)
2 tablespoonsMaida
2 tablespoonsbutter
2 1/2 cupmilk
As per taste Cheese (grated)
1 tablespoonMayonnaise
1 teaspoonblack pepper
1/2 teaspoonRed chilli flakes
1 teaspoonSalt
1 teaspoonoregano
As required Cheese for Garnishing

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Steps

1

Heat butter add maida and saute for 3-4 mins.
2

Then add milk and stir continuously on low flame.
3

Add oregano, red chilli flakes, black pepper and salt.
4

Saute onions and capsicum in another pan until it is soft don't over cook and add it in the sauce then add pasta.
5

Serve hot with grated cheese on top.