Spicy Beef pulao

Name: Spicy Beef pulao
Total time: 3600 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: 1 kg beef; 1 kg rice(soaked); 1 cup oil; 3 onions; 1/2 cup hari mirchen ka paste; 1 cup dahi; 2 tsp zeera powder; 1 tbsp ginger and garlic paste; 1 tbsp garam masala powder; Salt; 1 1/2 tbsp garam masala; 2 tsp black pepper powder; 10-12 Hari mirchen; 2 tbsp pulao masala

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

mazedar pulao ke liye tomatoes ki zaroorat nahi hoti, Is recipe se yeh baat proof hoti hai.
#notomatoes
#smartcooking
#ambassador

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

mazedar pulao ke liye tomatoes ki zaroorat nahi hoti, Is recipe se yeh baat proof hoti hai.
#notomatoes
#smartcooking
#ambassador

Saved

Ingredients

1 hr

8 servings

1 kgbeef
1 kgrice(soaked)
1 cupoil
3onions
1/2 cuphari mirchen ka paste
1 cupdahi
2 tspzeera powder
1 tbspginger and garlic paste
1 tbspgaram masala powder
Salt
1 1/2 tbspgaram masala
2 tspblack pepper powder
10-12Hari mirchen
2 tbsppulao masala

Saved

Steps

1 hr

1

Gosht mein 1 onion, adrak, salt daal kar 1 jug pani daal kar 40-45 mint cook karein ke gosht gal jaye.
2

Pan may oil daal kar as may onion ko fry karein. Brown hojay to is may ginger and garlic paste add kar dein or zeera daal dein. phir is may hari mirchen ka paste daal kar cook karein
3

Garam masala and yogurt daal kar masalay ko bhone
4

Is me tamam masalay add karen phir achi tarah bhun ke beef add karden. iske saath beef ki yakhni add karen 4 glass.
5

Jab beef ki yakhni boil hojaye to usme rice add karden. cook for 10 minutes cover kar ke aur phir dum pe rakh dein.
6

Mazedar pulao ready