Yam Akara
RuQus @cook_17712169
I tried this for the first time and I loved every bit of this recipe. #PAKNIG
Yam Akara
I tried this for the first time and I loved every bit of this recipe. #PAKNIG
Cooking Instructions
- 1
Peel tuber of Yam, Wash and Grate to smooth fine paste
- 2
Chop onions and Grate scotch bonnet
- 3
Add the chopped onions and Scotch bonnet to the grated yam. Add seasonings and spices
- 4
Mix thoroughly until completely homogenized
- 5
Put oil in frying pan enough to deep fry.
- 6
Scoop mixture with hands or spoon
- 7
Deep in Hot oil and fry
- 8
Fry until light brown and then strain
- 9
Serve with Hot Tea, chilled drink or any combo of choice.
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