Steps
- 1
Peel and cut the onion in rings.
- 2
In a bowl add maida,corn flour,salt, chilli powder,baking powder and mix add water and make batter not too thick and not too thin it should coat the rings.
- 3
Now dip the onion rings in maida batter and coat with bread crumbs.
- 4
Now heat oil and fry till golden crisp and ready to serve.
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