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Lemon Squares
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A picture of Lemon Squares.

Lemon Squares

ingridbagnariol
ingridbagnariol @ingridbagnariol

This is a recipe shared by my sister-in-law.

This is a recipe shared by my sister-in-law.

Read more

Lemon Squares

ingridbagnariol
ingridbagnariol @ingridbagnariol

This is a recipe shared by my sister-in-law.

This is a recipe shared by my sister-in-law.

Read more
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Ingredients

  • 2 cupsflour
  • 1 cupbutter
  • 1/2 cupicing sugar
  • 1/2 tspsalt
  • 4eggs beaten
  • 2 cupswhite sugar
  • 1/2 tspbaking powder
  • 4 tspflour
  • 5 Tbspfresh squeezed lemon juice
  • Rind of 1 whole lemon; prepare with lemon zester
  • Icing sugar for topping
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Steps

  1. 1

    Cream the flour, butter, icing sugar and salt together until crumbly. Pat down gently into 9 x 13 inch pan. Bake until lightly tan/brown - 20 minutes at 325 degrees.

  2. 2

    Combine all remaining ingredients (except icing sugar for topping) and pour over hot crust. Bake 35 more minutes. Remove from oven and sprinkle with sifted icing sugar for topping. Let cool. Cut with a wet knife.

  3. 3

    Serve and enjoy!

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ingridbagnariol
ingridbagnariol @ingridbagnariol
on May 06, 2020 02:45

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Keywords

Lemon Egg Butter

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