Thyme Garlic Chicken

Name: Thyme Garlic Chicken
Cuisine: American
Ingredients: 6 pcs chicken thighs; Salt and pepper; Dried thyme; Olive oil; 1 cup Kirkland chicken broth; 1 nestle all purpose cream; 1 large white onion (minced); 1 whole garlic (minced); 1 large can mushroom pieces and stems; Dried thyme; 1 chicken bouillon cube

Inah Mallare @cook_23099512

My own version of a recipe i saw on facebook 😅

Inah Mallare @cook_23099512

My own version of a recipe i saw on facebook 😅

Saved

Ingredients

Chicken
6 pcschicken thighs
Salt and pepper
Dried thyme
Olive oil
Sauce
1 cupKirkland chicken broth
1nestle all purpose cream
1large white onion (minced)
1whole garlic (minced)
1large can mushroom pieces and stems
Dried thyme
1chicken bouillon cube

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Steps

1

Season chicken generously with salt, pepper, and dried thmye
2

Add olive oil to a pan and put on medium low heat. Fry chicken skin side first.
3

Allow chicken to cook through and remove from heat. Reduce oil in the pan and add mushrooms. Cook until brown
4

Add onions and garlic. Cover pot and allow steam to build.
5

After 5 mins, add chicken broth and cube. Mix well and bring to a simmer,
6

Add chicken on top and do not stir. Cover pot until chicken is cooked and vegetables begin to dissolve.
7

Remove chicken to mix in all purpose cream. Stir until thick.
8

Serve with rice and garnish with some dried parsley.