Dry Potato Curry in 10 MINS

Tina Chakraborty let's Cook @cook_17667653
It's a tasty breakfast curry which can be cooked in just 10 MINS
Dry Potato Curry in 10 MINS
It's a tasty breakfast curry which can be cooked in just 10 MINS
Steps
- 1
Peel off the skin of potatoes and boil them. Cut them into cubes before boiling.
- 2
Put mustard oil in a pan. Temper the oil with paanchforon/. Five Indian spices.
- 3
Add the Potatoes, then the chop the tomats and put it in pan.
- 4
Add coriander powder, salt and turmeric powder and sugar and coriander powder. Mix everything.
- 5
Cover with a lid and cook for few minutes in medium flame. Serve hot.
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