Take a bowl add oil/butter/ghee and now add powder sugar and whisk till creamy.

Add flour and knead a soft dough.

Let the dough rest for 15 mins.

Now divide dough into equal parts and shape it and crisscross cut on the top with a knife.

Put chopped nuts on the top.

Bake in a preheated oven for 10 to 15 min at 170 degrees.