#cookpad challenge fish roll

Name: #cookpad challenge fish roll
Yield: 10 servings
Cuisine: Nigerian
Ingredients: 2 cups flour; 2 tbsp butter; 1 pinch salt; 1 tsp sugar; 1 tsp baking powder; 1 can sardine; Scotch bonnet; Onion; Species nd seasonings; Greated carrot; Egg for egg washing ur fish roll b4 baking; 1 tbsp Oil

Hajjo's Cuisine @ummuayman1

Kano

This is my 1st trial of making baked fish roll it is very delicious, I enjoyed it wit hubby

Hajjo's Cuisine @ummuayman1

Kano

This is my 1st trial of making baked fish roll it is very delicious, I enjoyed it wit hubby

Saved

Ingredients

10 servings

2 cupsflour
2 tbspbutter
1 pinchsalt
1 tspsugar
1 tspbaking powder
1 cansardine
Scotch bonnet
Onion
Species nd seasonings
Greated carrot
Egg for egg washing ur fish roll b4 baking
1 tbspOil

Saved

Steps

1

In a bowl mix all ur dry ingredients including butter, mix it to b soft, not watery d dough shld b like meatpie own
2

Leave it in fridge for 20min
3

For ur fillings u add small oil in ur pan add ur onion, ur sardine, scotch bonnet, allow to fry in low heat, add ur seasonings nd spices wen it almost fried, put ur greated carrot nd swichoff d fire
4

Bring ur dough roll it in rectangular shape, lyk spring rolls. Cut d edges then if it is too long I can cut it into half. Use fork to make a dot on it.
5

Egg wash ur finish fish roll nd bake it in preheated oven for 20min