Chocolate cake

Name: Chocolate cake
Cuisine: American
Ingredients: 2 cups - All purpose flour; 3/4 cup - coco powder; 1 tsp - salt; 1/2 - baking soda; 2 cups - Sugar; 2 tsp - baking powder; 1.5 cups - Milk; 1 cup - yogurt; 1/2 cup - oil; Add nuts it’s optional

Premapriya @cook_23343944

Chocolate cake

Premapriya @cook_23343944

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Ingredients

2 cups- All purpose flour
3/4 cup- coco powder
1 tsp- salt
1/2- baking soda
2 cups- Sugar
2 tsp- baking powder
1.5 cups- Milk
1 cup- yogurt
1/2 cup- oil
Add nuts it’s optional

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Steps

1

It’s take 40 to 45 mins
2

1. Preheat oven 350 degrees Fahrenheit or heavy kadai for 15 mins then apply ghee all over the cake tray
3

Add all the dry ingredients one by one then gently mix
4

Next add milk, yogurt, oil mix it well make sure no lumps there
5

Pour batter into cake tray
6

Put tray in oven for 35 mins or kadai for 40 to 45 mins then our yummy chocolate cake is ready