Steps
- 1
Dissolve custard powder in 2 tbsp milk. Set aside.
- 2
Boil milk and sugar. After sugar dissolves add the custard paste slowly into milk and continue stirring till it thickens. Cool a bit.
- 3
In a bowl add all the fruits and mix them. Pour the custard over the fruits and allow to set. Refrigerate and serve chill.
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