This was on Facebook. By Amanda Rettke. I wanted to try something different and the picture looked fabulous. My son said he'd try it and absolutely loved it. He can be picky.

BOUGHT THE WRONG SIZE CANNED PEACH IN SYRUPITS GREAT AND REALLY SMALL FINGERGOODEASY AND QUICK FRUITY DESSERT

I had some leftover tinned peach and wanted to make something special for my kids. I thought of jelly, but we already had coffee jelly in the fridge, so... I made this instead.I think it would taste great with ice cream!

The peaches this year are incredible so to use some of the extras we picked I put them in a cheesecake. This cheesecake is quick to put together, the hard part is waiting for it to cook and cool, then chill for the very best flavor and texture. It's creamy and has a great peach flavor!

#mycookbook

very light and so very good

We have an authentic old Italian food grade tabletop wine press, stainless steel, from Francesco Palumbo, two quart/liter capacity, and a matching capacity sauerkraut crock pot with airlock.You can use a hand lemon press if you dont have a table press and punch a hole in a mason jar lid to put an airlock in. We make wine and fruit liqueurs and other fermented drinks and foods with those two. This recipe is for one quart of peach beer. I make two batches. You can also liquify the peaches in your food processor. Use with a strainer cheesecloth bag and a quart mason jar with an airlock ( amazon, $4 ). Same recipe.

This was a frequent summer dessert when growing up. It’s my mother’s recipe.#GlobalApron #sweet #pie #cake #fresh

No Trinidad table is complete without a bottle of hot sauce --here we make a variety of hot sauces using green mangoes, Papaya , mustard , garlic and green herbs !!