Steps
- 1
Wash the beans and peel off the back
- 2
After u washed it very well, then add onion and dry pepper, then blend the beans in a minimum amount of water so it's won't be watery and make sure it's very smooth
- 3
Grind in to smooth
- 4
Beat and add the small pinch of salt
- 5
Heat oil on medium heat and use a spoon to scoop the batter in to the hot oil and fry on both sides until golden
- 6
Enjoy your kosai😋😋
Similar Recipes
More Recipes
-

Pumpkin Leaf Red Lentil Fritters(Kumropataye Musur Daler Bora)
Swati Ganguly Chatterjee
-

pinal Patel
-

Sabudana Khichdi — a Comforting Fasting Delight
Sangita Vyas
-

Swati Sheth
-

ifuchi
-

Pinkblanket's Kitchen
-

Sarvat Hanif
-

alfredsanpedro
-

Leelumae
-

Moiz Naffati
-

Naomi
-

Kadisweet
-

Ivy Rose
-

Joshua Tiggs
-

Maria Emmanuel
-

Priya Arora
-

alfredsanpedro
-

Maria Emmanuel
-

Moiz Naffati
-

Chhavi Gupta
-

Gillie
-

Nargis shaikh Shaukat
https://cookpad.wasmer.app/us/recipes/12503752
















Comments