Authentic home cooking from Thailand, with US measurements.

Originally published on Cookpad Thailand as 🍝ผัดไทยโบราณ🍴(Pad Thai)

🍝Traditional Pad Thai🍴 (Pad Thai)

Name: 🍝Traditional Pad Thai🍴 (Pad Thai)
Total time: 1500 s
Yield: Serves 2 servings
Ingredients: 7 oz (200 grams) Pad Thai noodles; 3 tablespoons diced firm tofu; 1 tablespoon minced shallot; 2 eggs; 2 tablespoons small dried shrimp; 10 large dried shrimp; 1 handful chives, cut into 2-inch pieces; 1 handful raw bean sprouts; Roasted peanuts (as desired); 1 lime wedge, sliced; 1 tablespoon vegetable oil; 1/2 cup (130 ml) Pad Thai sauce (see recipe on my profile page)

BJ.cocoacrunchy🇹🇭 @bj_cocoacrunchy

Bangkok, Thailand

Who likes Pad Thai? Today, I'm sharing a traditional Pad Thai recipe with a delicious, well-balanced flavor and soft, chewy noodles. As you may know, this dish is a famous Thai specialty and is loved by people all over the world. If you haven't tried making it yet, give it a try! 🍝😙

Credit: This recipe is from my mother.

BJ.cocoacrunchy🇹🇭 @bj_cocoacrunchy

Bangkok, Thailand

Credit: This recipe is from my mother.

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Ingredients

25 minutes

Serves 2 servings

Ingredients
7 oz (200 grams)Pad Thai noodles
3 tablespoonsdiced firm tofu
1 tablespoonminced shallot
2eggs
2 tablespoonssmall dried shrimp
10large dried shrimp
1 handfulchives, cut into 2-inch pieces
1 handfulraw bean sprouts
Roasted peanuts (as desired)
1lime wedge, sliced
1 tablespoonvegetable oil
1/2 cup (130 ml)Pad Thai sauce (see recipe on my profile page)
🍝(แจกสูตร)ซอสผัดไทยสูตรโบราณ Recipe: Pad Thai Sauce

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Steps

25 minutes

1

Prepare all the ingredients and have them ready.
2

Heat a pan over medium heat and add the vegetable oil. Once hot, add the minced shallot and diced tofu. Stir-fry until fragrant. Crack the eggs into the pan and scramble until cooked.
3

Add the Pad Thai noodles and Pad Thai sauce. Stir everything together until the noodles are soft and cooked through. (You can find the Pad Thai sauce recipe on my profile page.)
4

Sprinkle with chili powder and both types of dried shrimp.
5

Add the raw bean sprouts, chopped chives, and ground roasted peanuts.
6

Mix everything together until well combined.
7

Serve and garnish as desired with extra raw bean sprouts, chopped chives, green onions, ground roasted peanuts, and lime. You can also add sugar or chili powder to taste.

Linked Recipes

🍝(แจกสูตร)ซอสผัดไทยสูตรโบราณ Recipe: Pad Thai Sauce

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Cooksnaps

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BJ.cocoacrunchy🇹🇭 @bj_cocoacrunchy

Published in the US on August 15, 2025 14:01

Bangkok, Thailand

🍽️มาแลกเปลี่ยนไอเดียการทำอาหารกันค่ะHello I'm BJ, i love cooking so much 👩‍🍳💖I'm from BKK, Thailand🇹🇭🍳My Experience✅🏅🇰🇷Honorable mention prize :Thai Creator Challenge of Korean Food Wellness in Thailand 2021✅🍳2019 : 👑"Captain Cookpad" เป็นผู้ที่แบ่งปันสูตรอาหารอย่างต่อเนื่องตลอดปี2562 ในกิจกรรม #ครัวผจนภัย✅🏅Top 30 teams final : Farmhouse cooking contest 2018✅🍝2018 : Cook At Santa'fe Steak Restaurant🍫🍰🍦🧀🍗🍕🍟🍱🍜📆2019 : Join cookpad startWelcome to my kitchenTqsm for support me💖🙏Tqvm for the good friendship and encouragement from all friends.#Bjcocoacrunchy📱ติดต่องาน Tqsm for Follow meor Contact for WorkLine ID: @876igfhtIG : bjcocoacrunchyYouTube : bjcocoacrunchyTiktok : bjcocoacrunchy

Keywords

Shallot Chive Vege Peanut Shrimp Lime Egg Bean Sprout Noodle Tofu

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