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Bombay Sandwich.Thanks M.A.D Foodie A lovely Chutney 🥰
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A picture of Bombay Sandwich.Thanks M.A.D Foodie A lovely Chutney 🥰.

Bombay Sandwich.Thanks M.A.D Foodie A lovely Chutney 🥰

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Cooking along live with Marie showing how Chutney is made. It's so good to just add other items to suit your taste makes a lovely dip too. I did not have time to make my sandwich but I will later.#Chutney

Cooking along live with Marie showing how Chutney is made. It's so good to just add other items to suit your taste makes a lovely dip too. I did not have time to make my sandwich but I will later.#Chutney

Read more

Bombay Sandwich.Thanks M.A.D Foodie A lovely Chutney 🥰

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

Cooking along live with Marie showing how Chutney is made. It's so good to just add other items to suit your taste makes a lovely dip too. I did not have time to make my sandwich but I will later.#Chutney

Cooking along live with Marie showing how Chutney is made. It's so good to just add other items to suit your taste makes a lovely dip too. I did not have time to make my sandwich but I will later.#Chutney

Read more
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Ingredients

no cook
8 servings
  • Bunchfresh Corriander
  • leavesSome Mint
  • 1Tomato diced
  • 1/2an Apple
  • 1 tspCorriander seeds grounded
  • 3green chillies chopped
  • 3 ClovesGarlic mashed
  • 1/ 2 Cup Water add more if to dry
  • 1/2red Onion
  • 1 tspGaram masala
  • 1small bunch Chives
  • Salt
  • 1 tblsLime juice
  • 1 tblsLemon juice
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Steps

no cook
  1. 1

    I watched her make it and as you go you can add to your own taste. Thanks to Marie.

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Maureen 😀
Maureen 😀 @Moe131
on June 17, 2020 11:42
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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