Kheer

Name: Kheer
Cuisine: Indian
Ingredients: 1 kg milk; 1/2 cup rice; 1 cup sugar; 10-12 slices crushed almonds; 1/2 tbs cardamom powder

Goldenapron3
#week17

Goldenapron3
#week17

Cooking Instructions

1

Soak rice for an hour
2

Boil the milk for 5-10 minutes on medium to low flame, then add rice in it
3

Add cardamom powder in it and cook it on low flame for 25-30 minutes till rice completely mix with milk
4

Now add sugar then cook it for 5 minutes,
5

Then add almonds and then kheer is ready to serve

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Sunita Rani @cook_18028757

on May 13, 2020 15:40

Hansi

Nice

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