Golden Brown Gnocchi

Name: Golden Brown Gnocchi
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: some olive oil for frying; 400 g fresh gnocchi; 200 g cubed pancetta; 1 cup diced bell peppers; (to taste) salt and pepper; (optional) marinara sauce; (optional) parmesan shavings

red.queen @cook_3761626

A simple week night dinner idea

red.queen @cook_3761626

A simple week night dinner idea

Saved

Ingredients

15 mins

2 servings

some olive oil for frying
400 gfresh gnocchi
200 gcubed pancetta
1 cupdiced bell peppers
(to taste) salt and pepper
(optional) marinara sauce
(optional) parmesan shavings

Saved

Steps

15 mins

1

Heat oil in a frying pan over medium high heat. Pan fry the gnocchi
2

When they start to color, add pancetta. Fry for 2 minutes. At this point drain the fat if there's more than 1/2 a tablespoon of grease in the pan
3

Next, add bell peppers. Take off heat when peppers soften slightly. Season with salt and pepper. Serve with marinara sauce and/or parmesan if desired. Enjoy :)