AP flour • salt • baking powder • oil (I used half olive oil, half neutral oil) • warm tap water • soft tofu (about 300g), drained for 10 min • onions, sliced • smoked tofu, pressed • (to taste) salt, soy sauce, black pepper, paprika, turmeric • (to taste) garlic powder, Italian herbs • nutritional yeast (optional) • sugar (or a bit less) •