Steps
- 1
Wash and cut the chicken then marinate with light soy sauce, flour then set aside
- 2
Peel and wash potato and cut into chunks.
- 3
Heat a wok. Add oil and fry a little bit the potato until it turns golden brown then remove. Then add garlic and chicken stir fry until chicken turns golden brown too. Add half cup water, pepper corn, oyster sauce. And add potato. Cover and simmer until cooked.
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